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In response to the growing demand for skilled professionals in Florida’s leading industry, the College of Central Florida is launching a new Hospitality and Tourism Management program beginning in Fall 2025.

Designed to support Florida’s rapidly growing tourism industry, the program offers a clear academic pathway starting with the Guest Services Specialist college credit certificate. This entry-level credential equips students for frontline roles such as concierge, guest services associate, or front desk coordinator. The curriculum also includes preparation for industry-recognized certifications like the Certified Guest Service Professional (CGSP) and ServSafe Food Manager/Handler.

The certificate seamlessly transitions into the Associate in Science in Hospitality and Tourism Management, which expands students’ knowledge in areas such as hospitality principles, hotel management, event and conference planning, tourism marketing and digital media, leadership, and human resource management.

Both the certificate and associate degree programs feature exclusive internship opportunities, professional networking events, and hands-on learning with major industry partners, including the World Equestrian Center.

“One of 91��Ƭ’s key focuses is to provide programs that meet the workforce needs of local businesses and organizations, and we’ve developed this new Hospitality and Tourism Management degree to do just that,” said John Ash, 91��Ƭ dean of business, technology and agricultural sciences. “With an average salary for industry professionals of around $29 an hour and rapid job growth in Marion County, we’re excited to be able to offer local students the opportunity to become part of Florida’s $1.2+ billion tourism industry.”

To learn more about 91��Ƭ’s Hospitality and Tourism program, visit .